Description: Our Ribollita is a ready-made dish in a jar, prepared with black cabbage, savoy cabbage, chard and Tuscan bread. A rustic and tasty soup that captures the genuine flavors of the Tuscan culinary tradition.

How to enjoy it: Heat gently over low heat or in the microwave, season with extra virgin olive oil from Tuscany, and accompany with toasted Tuscan bread.
If you wish, you can complete the dish with a sprinkling of grated parmesan cheese.
Serve as a side dish or main course